Diabetes diagnosis

Top site for Diabetes diagnosis information

Diagnosis of Diabetes
For additional information about the diagnosis and treatment of gestational diabetes, see the NIDDK booklet What I Need to Know About Gestational Diabetes. ...
diabetes.niddk.nih.gov/dm/pubs/diagnosis/

Diagnosis and Classification of Diabetes Mellitus:
New Criteria ...New recommendations for the classification and diagnosis of diabetes mellitus include the preferred use of the terms "type 1" and "type 2" instead of "IDDM" ...
www.aafp.org/

Losing weight soon after type 2 diabetes diagnosis doubles
12 Aug 2008 ... A four-year study at Kaiser Permanente's Center for Health Research looked at 2574 adults and found that people who lost weight in the 18 ...
www.eurekalert.org/

Diabetes Risks, Symptoms, Causes, Diagnosis, and Treatment
Learn about diabetes - causes (low blood sugar, glucose, insulin levels), symptoms, risks, diagnosis, types (ie type 1, type 2) and treatment options such ...
www.emedicinehealth.com/

Your Diabetes Medication May Be Depleting Important Nutrients

Your Diabetes Medication May Be Depleting Important Nutrients
By Don Ford, M.D.

About 17 million Americans have diabetes and approximately one third of them dont even know it. Diabetes is a disease that is a result of your bodys inability to utilize glucose efficiently or possibly not able to utilize it at all. The results of leaving your diabetes untreated can be devastating. Blindness, heart attacks, strokes, amputations are all possible consequences of diabetes and especially leaving it untreated. One of the most popular medications for the treatment of patients with diabetes is Glucophage (Metformin). This medication also now comes in combination with other products such as sulfonylureas (Glucovance, Metaglip) and the glitazones (Avandamet, Actos plus Met).

Metformin has been used for many years around the world and is a very effective medication for diabetes. Some of the more common side effects include nausea, vomiting, bloating, diarrhea, and loss of appetite. These symptoms generally occur in one out of three patients. But one of the lesser known and yet very important side effects of Metformin is how it depletes some of your essential nutrients and increases your odds of having side effects due to nutrient depletion. The nutrients of most concern are Vitamin B-12, folic acid, and Coenzyme Q-10.

If you happen to be taking one of the products that has Metformin as well as a sulfonylurea included (Glucovance, Metaglip), you should increase your risk of reducing your coenzyme Q-10 levels even further, because the sulfonylurea class of drugs is known to interfere with the metabolism of Coenzyme Q-10.

To learn more about what symptoms you may experience as a result of defeciencies in folic acid, Vitamin B-12 and Coenzyme Q-10 please go to: http://www.essential-nutrients.net/vitaminsminerals.htm

You can have your physician monitor your essential nutrient status or you can simply take a supplement that can replenish your bodys supply of these nutrients. To learn more about your options please go to: http://www.essential-nutrients.net/diabetesessentialnutrients.htm

To learn more about diabetes and the importance of controlling your blood sugar please go to: http://www.essential-nutrients.net/diabetes.htm

Dr. Ford has practiced general internal medicine for the past 22 years. He is a native Texan and trained at Baylor University, the University of Texas Medical School at Houston, and Scott and White in Temple. He is a Clinical Assistant professor at Baylor College of Medicine. In addition to general Internal Medicine, his practice includes travel medicine, vascular disease prevention, and Integrative Medicine with nutrients.

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Diabetes and the Feet

Diabetes and the Feet
By Bob Fleming

We diabetics have to take special care of our feet, or we can find them troubled in two ways: reduced blood circulation and nerve damage.

Here's what to look for and some prevention ideas.

Symptom:

If your feet are constantly cold, your legs are sore when you walk, or your feet hurt in bed at night, you may be suffering from poor blood circulation. This, in turn, can slow down the process of healing when you have cuts or other damage to your feet.

Prevention:

Staying physically active is one way to help improve your circulation. You also need to control your blood fat and sugar levels, as well as your blood pressure. And of course, don't smoke.

Symptom:

If your feet are numb, you have a burning sensation on the soles of your feet or pins and needles in your feet, you have signs of possible nerve damage.

Foot nerves are the longest in our bodies and are therefore susceptible to damage by diabetes. If these nerves are damaged, the feelings are lessened, so we could have the cuts or blisters that can lead to ulcers, and we wouldn't even know about it.

Prevention:

Check your feet regularly to be sure there are no signs of injury. If you develop corns or calluses, have them treated immediately by a podiatrist. Wash and dry carefully between your toes, and keep your nails trimmed and smooth.

Everyone likes to have their feet pampered, but for us diabetics it not only feels good, it also prevents serious health problems in the future. So book that foot massage now!

Bob Fleming suffers from Type 2 diabetes, but he does everything he can to suffer as little as possible! Visit his website at http://www.thediabetesinfoplace.com for informative articles and resources, and sign up to receive http://www.thediabetesinfoplace.com/ Bob's free weekly diabetic-friendly dessert recipe!

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Alarming & Costly Rise in Diabetes

Alarming & Costly Rise in Diabetes
By Paul Newland

If you suffer from diabetes and I gave you a choice between believing you are powerless in the situation or doing something pro-active that will help prevent and reverse the condition, what would you do?

Research released in May 2006 by The Australian Diabetes, Obesity and Lifestyle Study (AusDiab) shows that there are 100,000 new cases of diabetes in Australia each year this comes at a cost of 3 billion dollars annually.

The number of cases in the U.S. are easily over 500,000 with that figure expected to rise to over a million in the next 10 years.

What does this mean to you? Well it will hurt you in 2 ways:

Financially rising cost of health care, medical insurance and medical expenses if you or a member of your family get the disease.

Physically diabetes will shorten your life and increase your likelihood of suffering one of many diseases and complications cardiovascular disease, blindness, limb amputations, weakened immune system. In other words a severe reduction in your quality of life.

The Official websites for diabetes say that there is no known cure and it is caused by a lack of insulin.

In order to fix this disease they say to donate. However we all know that just throwing money at a problem won't make it go away - how about a little common sense!

Personally I NEVER donate to charities like the cancer or diabetes or arthritis society because, on the whole, they choose to ignore the proven and documented healing power of nutrition and in so doing deny their members access to information that would improve their quality of life and 'cure' a 'disease' that they would call incurable!

My advice is that there are lifestyle and nutritional cures' even for Type 2 and even Type 1 diabetes, which is caused by an inability of the body to produce insulin. Look around before jumping in to medicine and drugs . . . after-all, you get more than one quote from a company when you want some work done around your home. Don't you?

By contrast, Type 2 Diabetes - no longer called Adult Onset Diabetes because of the increasing number of children getting the disease is due to a cellular resistance to insulin and caused by poor eating habits (too much sugar, refined carbohydrates and processed food), lack of exercise and poor intake of fresh food loaded with minerals, vitamins and antioxidants.

So it all comes down to a choice either wait until you get it and start taking medication and die younger than you need to and with a severe loss of quality of life OR cure' the disease by doing the following:

Increase your intake of water, and fresh fruits and vegetables youll need at least 9 servings of mostly vegetables per day.

Exercise at least 30 minutes every 2 days, initially, and increase this to 30 minutes 5 times per week.

Start a nutrition plan involving all of the essential nutrients and a supplement to help regulate blood sugar.

Copyright - www.Global-Longevity.com

Paul Newland is a health writer, sports training consultant and martial arts instructor and manages the Global-Longevity.com website.

He is the author of numerous health information books and guides, including the Wellness Report, The Ultimate Antioxidant Report, The Selenium Report, The Healthy GI Guide, The Ultimate Nutrient Guide and The Essential Fatty Acid Report and The Ultimate Sports Nutrition Guide - available through Global-Longevity.com

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Diabetes: Diabetics Should Not Have A High Carb Diet Due To Blood Pressure

Diabetes: Diabetics Should Not Have A High Carb Diet Due To Blood Pressure
By Hector Milla

New studies evaluating the effects of high-carbohydrate and high- monounsaturated fat diets indicate that patients with type 2 diabetes suffered modestly raised blood pressure after being exposed to 14 weeks of a high-carbohydrate diet compared to a diet high in monounsaturated fat.

One diet consisted in a high-carbohydrate diet consisting of 55% of calories as carbohydrate, 30 percent as fat, and 10 percent as monounsaturated fat. The other diet consisted in a high-monounsaturated fat diet deriving 40 percent of calories from carbohydrate, 45 percent from fat, and 25 percent from monounsaturated fat.

The research compared the effect of two same-calorie diets among 42 patients with type 2 diabetes, who consumed each diet for 6 weeks, with about 1 week between the two periods. These patients were invited to continue the second diet for 8 weeks more. Eightof them continued on the high-monounsaturated fat diet and 13 continued on the high-carbohydrate diet.

Findings after the first 6-week periods demonstrated that there were no significant differences between both diets in systolic or diastolic blood pressure, the upper and lower numbers on a standard reading, respectively, or in heart rate.

After the 8 week-extension, diastolic blood pressure was 7 points higher than at the end of both 6-week phases, because of the high carbohydrate diet associated, and systolic blood pressure was 6 points higher, and heart rate was higher by 7 to 8 beats per minute.

On the other hand, there was a significant lowering of heart rate compared with the end of the initial 6-week periods during the 8-week extension of the high-monounsaturated fat diet. There was almost no statistical significance between Systolic and diastolic blood pressure that were 3 to 4 points lower after 14 weeks on the high-monounsaturated fat diet.

Article written by Hector Milla editor of http://www.mydiabetessupply.com, a website about diabetes testing supply, or you may read their last article: Diet for Gestational Diabetes at http://www.mydiabetessupply.com/1/diet-for-gestational-diabetes.html

Thanks for using this diabetes article in your website or ezine keeping a live link.

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